St. Patrick’s Day 2016

Join us Thursday, March 17 beginning at 1 p.m. for our Third Annual St. Patrick’s Day Celebration with Callahan and O’Connor!

Food and drink and specials all day long! Call for reservations! 330-867-2555

St. Patrick’s Day Menu

Guinness Cheese Soup

Cup or Bowl

Guinness Glazed Chicken Wings

Half or Full Dozen

Corned Beef Hash

with Fried Egg

Reuben Sandwich

Corned Beef, Sauerkraut, Swiss on Marble Rye

Fish & Chips

Cod, Homefries, Tartar Sauce

House made Corned Beef & Cabbage

Redskin Potatoes, Whole Grain Mustard

Guinness Glazed Lamb Lollipops

Mint Sweet Pea Puree

Guinness Glazed Salmon

Sautéed Spinach, Lemon Beurre Blanc

Smoked Salmon with Irish Soda Toast

Lemon Dill Cream Cheese, Capers, Red Onion

Baileys Ice Cream

with Caramel Sauce