Wine Tasting Event – Thursday May 18th 2017

Join us at Ken Stewart’s Grille Thursday May 18th, 2017 at 6:30 pm.

We will be hosting a wine tasting with Fess Parker Winery. Four courses paired with fantastic wines, for only $65 plus tax and gratuity.

Reservations required, please contact Terry Kemp at 330-697-6917.

Menu & Pairings

Grilled Spicy Shrimp

Arugula, Grilled Pears, Goat Cheese, Garlic Crouton, Citrus Vinaigrette

Paired with Bien Nacido Chardonnay

Duck Confit

Sweet Pea and Charred Onion Risotto, Pinot Reduction

Paired with Santa Rita Pinot Noir

BBQ Glazed Pork Tenderloin

Bacon Wrapped, Sweet Potato Carpaccio, Tempura Scallions

Paired with Big Easy Red Blend

Strawberry Rhubarb Crisp

Vanilla Bean Ice Cream

Paired with Fess Parker Riesling