1911 N. Cleveland Massillon Rd, Bath, OH 44333 | 330-666-8881


12 Stuffed Banana Peppers

Italian Sausage, Lodge Boursin Cheese

14 Calamari

Bell Peppers, Basil, Hot Pepper Vinegar

4.75 / piece Jumbo Shrimp Cocktail

Lodge Cocktail Sauce

15 Oysters on the Half Shell

Balsamic Vinegar Mignonnette - 1/2 dozen -

13 Escargot

White Wine, Toasted Garlic, Herb Butter

8 Fried Pickles

Spicy Chipotle Aioli

16 Seared Spicy Tuna

Garlic Chili Citrus Sauce, Ginger Glaze

13 Baked Brie

Mixed Berry Compote, Toasted Baguette

13 Sautéed Mussels

White Wine, Garlic Butter

11 Truffle Fries

Black Truffle Oil, Parmesan Cheese

18 Jumbo Lump Crab Cake

Sante Fe Mustard Sauce

23 Colorado Lamb Rack

Baby Arugula, South American Pepper Sauce

8 Bruschetta

Pesto, Goat Cheese Tomato, Olive Tapenade

Soups & Salads

8.5 Onion Soup Gratinee Bowl

Cup 5 / Bowl 8.5 New England Clam Chowder

9.5 Iceberg Wedge

Egg, Bacon, Tomato, White French Dressing

10 Caesar, Table Side

Add Chicken 5. Add Salmon 6. Add Tuna 8.

13 Roasted Red & Yellow Beet Salad

Arugula, Crumbled Goat Cheese, Tomato, Orange Vinaigrette

13 Grilled Artichoke & Romaine

Parmesan Peppercorn Dressing, Shaved Parmesan

14 Tomato, Avocado, Asparagus, Hearts of Palm

Lemon Vinaigrette, Shaved Parmesan

13.5 Chopped Kale & Quinoa

Sunflower Seeds, Roasted Red Peppers, Dijon Vinaigrette

13 Panko Crusted Goat Cheese Disk

Arcadia Mix, Cherry Tomatoes, Almond, Balsamic Vinaigrette


27 New Bedford Seafood Stew

Olive Tapenade Crostini

34 Pan Seared Sea Scallops

Yellow Beet Purée, Crispy Red Beet Strings, Horseradish, Thyme Cream Sauce

32 Faroe Island Salmon

Mushrooms and Artichoke Duxelle, Wrapped in Puff Pastry, Beárnaise Sauce

34.5 Shellfish Stir Fry

Shrimp, Scallops, Clams, Mussels, Lobster Claw & Knuckle Meat, Green Beans, Basmati Rice, Thai Curry Cream Sauce

27 Sun-Dried Tomato Crusted Tilapia

Chardonnay Cream Sauce

34.5 Great Lakes Walleye

Pan Seared, Scallions, Sun-Dried Tomatoes, Basil Beurre Blanc

- market - Alaskan King Crab Legs

- market - 1# Lobster Tail

36 Wasabi Pea Crusted Ahi Tuna

Asian Marinated Slaw, Sweet Soy Glaze, Pickled Ginger

Steaks, Chops & Burgers

42 16oz CAB New York Strip

39 Petite Prime Cut Filet Mignon

Spicy Onion Rings

42 Prime Cut Filet Mignon

Spicy Onion Rings

31 Twin 7oz Panko Crusted Pork Chops

Lemon Caper Parsley Beurre Blanc

16 10oz Lodge Burger

Bacon, Choice of American, Swiss, Provolone, Cheddar, Truffle Fries


28.5 Cashew Chicken

Braised Purple Cabbage and Carrots, Soy Sesame Sauce

27 Free Range Mediterranean Chicken

Lemon, Oregano, Thyme, Feta, Roasted Red Potatoes

27 Chicken Piccata

Fresh Lemon, White Wine, Capers, Sautéed Spinach


24.5 Penne and Artichoke

Sun-Dried Tomatoes, Pine Nuts, Scallions, Basil, Feta, Parmesan

23 Seasonal Grilled Vegetable Platter

Fresh Herbs, E.V.O.O.

21 Lodge Mac & Cheese

Penne Pasta, Goat Cheese, Rosemary, Sun-Dried Tomatoes

Notice: All prices on this website are subject to change without notice. Please ask our staff for the latest up-to-date prices when you visit the restaurant.
Thank you for your understanding, Ken Stewart's Management.